Actualités
Ten years of gastronomy, wine and the art of living
Ten years already that Le Clarence Paris and La Cave du Château have been bringing together gastronomy, wine and the French art of living. To celebrate this decade, we opened the doors of our hôtel particulier for an evening devoted to discovery, encounters and tastings.
A moment of sharing
Chef Andrea Capasso and the teams at Le Clarence crafted a high-level cocktail reception, paired with a selection of wines, cocktails and spirits carefully curated by La Cave du Château. This warm and convivial evening brought together partners, winemakers and lovers of gastronomy and wine around the shared expertise of Le Clarence and La Cave du Château.
We extend our sincere thanks to our winemakers, our guests, and the entire teams of Le Clarence and La Cave du Château, whose presence and commitment helped make this evening truly exceptional.
A new decade begins, driven by the same passion for sharing, excellence and transmission.
